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How They Work

“VORTEX” system mixes ambient air into the hot airstream before it enters the roaster via an electronically operated modulating valve, so the air is already at the correct temperature before entering the drum, giving consistently uniform temperature of the hot airstream through the entire roasting process.

“EQUALIZER” ensures the same volume of air enters into the roaster. This feature delivers equal volumes of hot air both inside and surrounding the perforated alloy drum surface, giving even heat distribution across the entire surface of the coffee beans, and eliminating any temperature fluctuations inside the drum.

All Features/Benefits
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